We’re still enjoying tomatoes, and with hot weather predicted for the end of the week, we should continue to do so for awhile. My favorite tomato dish is the simplest—a variety of slice tomatoes on a plate, with good olive oil, basil, mozzarella, and freshly ground pepper. We ate these last night and will probably have some more tonight. My favorite: the little orange cherry.
Tuesday, September 15, 2009
Tomatoes
We’re still enjoying tomatoes, and with hot weather predicted for the end of the week, we should continue to do so for awhile. My favorite tomato dish is the simplest—a variety of slice tomatoes on a plate, with good olive oil, basil, mozzarella, and freshly ground pepper. We ate these last night and will probably have some more tonight. My favorite: the little orange cherry.
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