Monday, September 21, 2009

Lavender Cheesecake Update

We ate the lavender cheesecake last night, and all agreed it was delicious. However, no one could taste the lavender, which had been evident when I tested the pre-baked filling. In addition, the cheesecake was much denser than the one we had in Bodega Bay. I will try to "lighten it up" the next time I try it and I'll also use more lavender!

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